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Enzyme and Antimicrobial Producing Actinomycetes from Termite Mounds at the University of Embu Farm

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dc.contributor.author Munene, Lilian
dc.date.accessioned 2020-08-17T07:07:25Z
dc.date.available 2020-08-17T07:07:25Z
dc.date.issued 2019
dc.identifier.citation University of Embu, Undergraduate Projects 2019 en_US
dc.identifier.uri http://repository.embuni.ac.ke/handle/embuni/3435
dc.description.abstract This study explores for enzyme and antimicrobial producing Actinomycetes from termite mounds at the University of Embu farm. Actinomycetes from soil samples were isolated by spread plate technique on Actinomycete Isolation Agar and Oat meal Agar. Twenty Actinomycetes isolates were isolated. Morphological characteristics of the isolates were studied based on microscopic appearance. Actinomycetes isolates were screened for production of different extracellular enzymes such lipase, cellulase, protease, ligninase, amylase and chitinase. Actinomycete isolates showed activity of two or more enzymes. Actinomycetes produce a wide variety of valuable extracellular enzymes which has been the cause for their wide application and use in various industries all over the world. Screening for antimicrobial activity of Actinomycetes isolates was performed. Active form of 12 isolated strains showed activity against test organisms. The current problem of resistance to antibiotics demands discovery of new antibacterial agents that will be effective against pathogenic bacteria resistance to current antibiotics. Enzyme and antimicrobial producing Actinomycetes from termite mounds at the University of Embu farm were isolated. en_US
dc.language.iso en en_US
dc.publisher University of Embu en_US
dc.title Enzyme and Antimicrobial Producing Actinomycetes from Termite Mounds at the University of Embu Farm en_US


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